Biscuits healthy banane/carotte

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Biscuits healthy banane/carotte. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Biscuits healthy banane/carotte is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Biscuits healthy banane/carotte is something which I have loved my whole life.

Many things affect the quality of taste from Biscuits healthy banane/carotte, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits healthy banane/carotte delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuits healthy banane/carotte is Environ une 50aine de pièces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuits healthy banane/carotte estimated approx 10 min de préparation + 20 min de cuisson.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Biscuits healthy banane/carotte using 5 ingredients and 8 steps. Here is how you cook that.

#healthy #biscuits

Ingredients and spices that need to be Get to make Biscuits healthy banane/carotte:

1. 2 carottes
2. 2 bananes mûres
3. 400 g fécule de pomme de terre
4. 200 g flocons d'avoine
5. 100 ml d'huile neutre

Steps to make to make Biscuits healthy banane/carotte

1. Préchauffer le four à 150°C.
2. Éplucher et râper les carottes.
3. Éplucher les bananes et les écraser à l'aide d'une fourchette.
4. Dans un saladier, mélanger tous les ingrédients. Si c'est trop sec, ajouter un peu d'eau pour obtenir une pâte qui se tient bien.
5. Former des petites bouchées, à la main ou à l'aide d'une cuillère et les disposer sur une plaque recouverte de papier cuisson.
6. Enfourner pour 15 à 20 minutes en fonction de votre four, en surveillant la cuisson puis éteindre le four et laisser les biscuits sécher toute la nuit dedans.
7. Vous pouvez les conserver dans une boîte hermétique ou une boîte en fer jusqu'à 2 semaines.
8. Petite astuce : je m'en sers aussi comme friandises pour mon chien, testé et approuvé !

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So that is going to wrap it up with this special food Simple Way to Make Homemade Biscuits healthy banane/carotte. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!